Amla Kanji – The Tangy Tonic of Timeless Health

Revel in the sharp, revitalizing flavor of Amla Kanji, a traditional fermented drink made from Indian gooseberries (amla), mustard seeds, and indigenous spices. This age-old elixir is a seasonal favorite, celebrated for its naturally probiotic properties and deep cleansing effect on the body.

Each sip of Amla Kanji delivers a punch of vitamin C, antioxidants, and gut-friendly bacteria—making it the perfect immunity booster and digestive companion. Sun-fermented to perfection, it carries a distinctive tang and gentle heat that awakens the senses while nurturing your inner health.

Enjoy it chilled on a warm afternoon, pair it with your meals, or sip it as a detoxifying ritual—this bold, earthy drink is tradition bottled with care.

All-natural. Handcrafted. Just pure fermented goodness.