Peanut Butter with Byadgi Chilli is a bold, spicy twist on the classic peanut butter, infused with the rich, smoky heat of Byadgi chilies. Known for their deep color and mild heat, Byadgi chilies bring a unique flavor that complements the creamy, nutty richness of roasted peanuts. The result is a smooth, savory spread with a gentle yet distinctive kick, perfect for those who crave a little spice with their nutty goodness.
Flavour & Texture
Nutty & Creamy | Smoky & Spicy | Smooth with a Warm Kick
How to Use
Spread it on toast or sandwiches for a savory, spicy snack, or add it to wraps and burgers for a bold, flavorful twist. It’s also fantastic as a dip for veggies, crackers, or chips, and can be stirred into stir-fries or curries for added depth and heat. For a unique treat, drizzle it over roasted vegetables or grilled meats.
Ingredients
Roasted Peanuts, Byadgi Chilli, Pink Salt, Natural Oil.
Shelf Life
Always keep refrigerated and loosely capped.
Use a clean, dry spoon.
Consume within 4 weeks of opening.
Bold and complex flavor profile. It starts with the rich, classic taste of roasted peanuts, followed by a warm, lingering kick from the aromatic Byadgi Chilli. The heat is balanced by a subtle sweetness, creating a deliciously addictive taste.
Native Tongue Peanut Butter with Byadgi Chilli 200g
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Peanut Butter with Byadgi Chilli is a bold, spicy twist on the classic peanut butter, infused with the rich, smoky heat of Byadgi chilies. Known for their deep color and mild heat, Byadgi chilies bring a unique flavor that complements the creamy, nutty richness of roasted peanuts. The result is a smooth, savory spread with a gentle yet distinctive kick, perfect for those who crave a little spice with their nutty goodness.
Flavour & Texture
Nutty & Creamy | Smoky & Spicy | Smooth with a Warm Kick
How to Use
Spread it on toast or sandwiches for a savory, spicy snack, or add it to wraps and burgers for a bold, flavorful twist. It’s also fantastic as a dip for veggies, crackers, or chips, and can be stirred into stir-fries or curries for added depth and heat. For a unique treat, drizzle it over roasted vegetables or grilled meats.
Ingredients
Roasted Peanuts, Byadgi Chilli, Pink Salt, Natural Oil.
Shelf Life
Always keep refrigerated and loosely capped.
Use a clean, dry spoon.
Consume within 4 weeks of opening.
Bold and complex flavor profile. It starts with the rich, classic taste of roasted peanuts, followed by a warm, lingering kick from the aromatic Byadgi Chilli. The heat is balanced by a subtle sweetness, creating a deliciously addictive taste.
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