Kathiawadi Peanut Butter is a bold, savory spread that brings the authentic flavors of Kathiawad to your kitchen. Made with roasted peanuts, this butter has a rich, nutty flavor profile that’s complemented by the rustic warmth of spices, offering a truly unique taste. With no added sweeteners, it highlights the pure, earthy essence of peanuts while the touch of salt enhances its natural richness. It’s perfect for those who prefer a more savory, wholesome peanut butter experience.
Flavour & Texture
Nutty & Earthy | Savory | Thick & Creamy with a Hint of Spice
How to Use
Spread it on bread or crackers for a simple snack, or add it to wraps and sandwiches for a savory twist. It’s also great stirred into stir-fries, dressings, or used as a base for dips. For a more adventurous flavor, try it as a topping for grilled meats or vegetables, or mix it into a curry for added depth and richness.
Ingredients
Roasted Peanuts, Pink Salt, Spices.
Shelf Life
Always keep refrigerated and loosely capped.
Use a clean, dry spoon.
Consume within 4 weeks of opening.
Native Tongue Kathiawadi Peanut Butter 200g
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Kathiawadi Peanut Butter is a bold, savory spread that brings the authentic flavors of Kathiawad to your kitchen. Made with roasted peanuts, this butter has a rich, nutty flavor profile that’s complemented by the rustic warmth of spices, offering a truly unique taste. With no added sweeteners, it highlights the pure, earthy essence of peanuts while the touch of salt enhances its natural richness. It’s perfect for those who prefer a more savory, wholesome peanut butter experience.
Flavour & Texture
Nutty & Earthy | Savory | Thick & Creamy with a Hint of Spice
How to Use
Spread it on bread or crackers for a simple snack, or add it to wraps and sandwiches for a savory twist. It’s also great stirred into stir-fries, dressings, or used as a base for dips. For a more adventurous flavor, try it as a topping for grilled meats or vegetables, or mix it into a curry for added depth and richness.
Ingredients
Roasted Peanuts, Pink Salt, Spices.
Shelf Life
Always keep refrigerated and loosely capped.
Use a clean, dry spoon.
Consume within 4 weeks of opening.
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The taste is really good. I love it

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