Kashmiri Lal Mirchi, known for its vibrant red color and mild heat, is a premium variety of red chili powder that originates from the Kashmir region. This spice is renowned for its ability to add rich color to dishes without overwhelming them with intense spiciness. Ideal for enhancing the visual appeal and flavor of curries, tandoori, gravies, and other regional Indian dishes, Kashmiri Lal Mirchi is a must-have in every kitchen for authentic, flavorful cooking.

Key Features:

Mild and Flavorful: Offers a mild heat with a subtly smoky flavor, perfect for those who prefer less spicy food but still want a flavorful kick.
Rich Red Color: Gives your dishes a vibrant, deep red hue, making them more visually appealing.
Pure and Natural: Made from 100% pure Kashmiri chilies, with no artificial additives or preservatives.
Versatile Use: Ideal for both vegetarian and non-vegetarian dishes, including curries, dals, soups, marinades, and even chutneys.
Antioxidant-Rich: Loaded with antioxidants, which promote good health and overall well-being.